Mains, Sides, Starters

Air-Fried Garlic King Prawns

Cooking method:

Ninja Foodi MAX 15-in-1 SmartLid Multi-Cooker with Smart Cook System OL750
  • Prep Time: 5 mins
  • Total time: 15 mins
  • Skill Easy
  • Serves 4 people

Air-Fried Garlic King Prawns

SUCCULENT KING PRAWNS – PERFECT AS A STARTER, MAIN COURSE OR TO COMPLEMENT YOUR SURF AND TURF DISHES.

Allergies

Tip: Allergy Advice

This dish contains the following allergens: Dairy, Milk, Shellfish

Recipe tags

Ingredients

  • 600g l arge king prawns (you can use shell off prawns, but the shell on ones will give better taste to the buttery sauce)
  • 3 sprigs of thyme
  • 1 tbsp olive oil
  • 4-5 garlic cloves, sliced or crushed
  • 50g butter
  • 30ml of white wine
  • Salt and pepper to season
  • 1/2 lemon cut into 4 wedges
  • Fresh parsley to garnish

Cooking mode

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Method

  • Step 1

    Preheat the Ninja Multicooker to 200ºC air-fry. Add the olive oil, thyme, garlic, wine and butter and cook for 2 mins

  • Step 2

    Open the lid add the prawns and two of the lemon wedges and coat well in the sauce. Season with salt and pepper and cook for another 8 minutes, mixing half way through.

  • Step 3

    Check the prawns are fully cooked and if needed cook for another minute or two. The cooking time will depend on the size of your prawns.

  • Step 4

    Transfer to a plate, garnish with fresh chopped parsley and lemon wedge.

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