Desserts

Chocolate Orange Muffins

Cooking method:

Ninja Foodi Dual Zone Air Fryer AF300
  • Prep time: 10 mins
  • Total time: 30 mins
  • Skill easy
  • Serves 8 people

Chocolate Orange Muffins

Allergies

Tip: Allergy Advice

This dish contains the following allergens: Eggs, Milk

Ingredients

Ingredients

  • 170g gluten-free flour
  • 40g cocoa powder
  • 100g sweetener
  • 1 tsp baking powder
  • 2 eggs
  • 150ml milk of choice
  • 1 Zest and juice of orange
  • 75g chocolate orange, cut into chunks

For the topping

  • 200g soft cheese
  • 4 tbsp cocoa powder
  • 4 tbsp icing sugar
  • Dash of orange juice
  • Slices of satsuma/clementine and cacao nibs, to decorate

Cooking mode

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Method

  • Step 1

    Mix the flour in a bowl along with the cocoa powder, sweetener and baking powder.

  • Step 2

    Whisk the eggs, milk, orange zest and juice then pour into the dry ingredients and mix to form a batter. Stir in the chocolate chunks.

  • Step 3

    Place 6 thick muffin cases in eac drawer or your Ninja Foodi Dual Zone Air Fryer, spoon the mixture between them to reach the top then select zone 1, BAKE, set temperature to 170C and time to 20 minutes. START and wait for them to bake!

  • Step 4

    Check they are baked with a skewer – if so, remove from the drawer and place on a wire rack to cool.

  • Step 5

    Meanwhile beat together the soft cheese, cocoa powder, icing sugar and orange juice and chill in the fridge until needed.

  • Step 6

    Spoon some frosting over each cooled muffin, top satsuma or clementine slices and sprinkle over cacao nibs and enjoy!