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Greek Style Prawn Kebabs

Cooking method:

Ninja Foodi Max Pro Health Grill, Flat Plate & Air Fryer AG651
  • Prep Time: 15 mins
  • Total time: 25 mins
  • Skill Easy
  • Serves 4 people

Greek Style Prawn Kebabs

Recipe tags

Ingredients

  • 2 tbsp lemon juice
  • 2 garlic cloves, crushed
  • 1 tbsp oil
  • 1 fresh red chilli, finely chopped (reserve half for garnish)
  • 1/2 tsp sea salt flakes
  • 330g fresh king prawns
  • 8 pitta breads
  • 200g fresh tzatziki

Cooking mode

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Method

  • Step 1

    To install the grill plate, slide it into the front of the base so it hooks in, then press down on the back until it clicks into place. Close the lid.

  • Step 2

    elect GRILL, set temperature to HI, and set time to 5 minutes. Press the dial to begin preheating, (approximately 6 minutes).

  • Step 3

    Mix lemon juice, garlic, oil, salt and chilli. Pat prawns dry and toss well in the marinade.

  • Step 4

    Thread prawns evenly onto 12 wooden skewers.

  • Step 5

    When the unit has beeped to signify it has preheated, open lid and place the skewers on the grill plate. Close the lid and cook for 5 minutes. Depending on the size of the prawns, they may be cooked in less than five minutes. Use silicone tipped tongs to flip halfway through cooking.

  • Step 6

    Arrange 4 plates with a quarter of the tzatziki spooned onto each. Place 3 skewers on each plate and serve immediately with warmed pitta breads.

  • Step 7

    TIP For a colourful vegetarian version substitute prawns for 3cm cubes of halloumi and bell peppers.

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