Breakfast, Mains

Grilled Breakfast

Cooking method:

Ninja Foodi MAX Health Grill & Air Fryer AG551
  • Prep time: 5 mins
  • Total time: 17 mins
  • Skill easy
  • Serves 4 people

Grilled Breakfast

Allergies

Tip: Allergy Advice

This dish contains the following allergens: Eggs

Recipe tags

Ingredients

  • 4 mini Portabello or large chesnut mushrooms
  • 1 tsp olive oil
  • 8 sausages
  • 4 rashers thick smoked back bacon
  • large tomatoes, halved
  • Serve with fried eggs and baked beans

Cooking mode

When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!

Method

  • Step 1

    Insert grill plate in unit and close lid. Select GRILL, set temperature to LO and set time to 12 minutes. Select START/STOP to begin preheating. 

  • Step 2

    While unit is preheating, brush mushrooms with oil. 

  • Step 3

    Once the unit has beeped to signify it has preheated, place sausages and mushrooms on grill plate. Close lid. 

  • Step 4

    When unit beeps and the display reads FLIP halfway through cooking, open lid, flip sausages over, add bacon rashers and tomatoes. Close lid to continue cooking. 

  • Step 5

    Cooking is complete when sausages reach an internal temperature of 75˚C. Serve breakfast with eggs and baked beans if desired.