Ninja Ice Cream Maker NC300
- Prep Time: 2 mins
- Total time: 24 hours
- Skill Easy
- Serves 4 people
NOTE: If your freezer is too cold, the sorbet may look crumbly. If this occurs, select RE-SPIN to process the mixture a little more.
- 400ml shandy (or 200ml lager mixed and 200ml lemonade)
- 50ml grenadine syrup
- 14fl. oz shandy (or 200ml lager mixed and 200ml lemonade)
- 1.75fl. oz grenadine syrup
When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!
Place all ingredients in a medium bowl and mix well.
Transfer mixture to a tub.
Place storage lid on tub and freeze for at least 24 hours.
Remove tub from freezer and remove lid from tub. Please use the Quick Start Guide for bowl assembly and unit interaction information.
Once processing is complete, remove sorbet from tub and serve immediately.