Baking, Desserts, Sides

Orange Poppyseed Loaf Cake

Cooking method:

Ninja Foodi Health Grill & Air Fryer AG301
  • Prep Time: 10 mins
  • Total time: 1 hour
  • Skill Easy
  • Serves 6 people

Orange Poppyseed Loaf Cake

A light and moist Orange Loaf Cake with a delicious zesty flavour. Topped with fresh orange icing.

Recipe tags

Ingredients

For the cake

  • 130g Butter
  • 130g Caster Sugar
  • 2 Eggs
  • 130g Self Raising Flour
  • 25g Poppyseeds, lightly toasted
  • 1 Orange, Zest only

For the icing

  • 1/2 Juice of Orange
  • 150g Icing Sugar, sieved

Cooking mode

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Method

  • Step 1

    Add the Butter and Sugar to a bowl and beat till creamy. Around 5 minutes.

  • Step 2

    Add the Eggs one at a time, beating after each addition until fully incorporated

  • Step 3

    Sieve in the Self Raising Flour and fold in along with the Poppyseeds and Orange Zest.

  • Step 4

    Line a loaf tin with greaseproof paper or a loaf liner or use a rectangular metal takeaway container.

  • Step 5

    Add the Cake batter and level out.

  • Step 6

    Preheat the Ninja Foodi max Health Grill & Air Fryer.

  • Step 7

    Set to 150C and bake for 40 minutes.

  • Step 8

    Once it is ready, place the loaf tin in the centre and leave to bake.

  • Step 9

    Check that the cake is baked through by inserting a skewer into the middle and ensuring that is comes out clean.

  • Step 10

    Meanwhile mix the Orange Juice and Icing Sugar together in a bowl.

  • Step 11

    Leave the cake in the tin until it is cool before removing.

  • Step 12

    Top with Icing.

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