Drinks, Vegan

Pear, Raspberry & Ginger Sparkling Juice

Cooking method:

Ninja Cold Press Juicer JC100
  • Prep Time: 5 mins
  • Total time: 5 mins
  • Skill Easy
  • Serves 4 people

Pear, Raspberry & Ginger Sparkling Juice

Now the weather is getting colder, adding fresh ginger to your juices is such a good, warming addition. The sparkling water makes it a good option for a mocktail, served in wine glasses with an evening meal.

Utensils required

Ingredients

  • 10 rocha pears
  • 150g raspberries
  • 50g ginger, peeled
  • Sparkling water

Cooking mode

When entering cooking mode - We will enable your screen to stay ‘always on’ to avoid any unnecessary interruptions whilst you cook!

Method

  • Step 1

    Prepare the cold press juicer using the no pulp attachment

  • Step 2

    Cut the pears into chunks

  • Step 3

    Place the pears, ginger and raspberries in the juicer chute, using the tamper to push down gently

  • Step 4

    Serve in glasses topped with sparkling water

English